Book Direct with the Owner at Hawthorn Mosman in Mosman with Pubs and Clubs for all your restaurant and entertainment needs.
Hawthorn Mosman offers a fantastic variety of dining options.
Our Modern Australian seasonally driven menu designed by Head Chef Marco Salvator delivers on both quality and value for money.
Marco and and his small dedicated team all have extensive fine dining experience. Marco was formelry Head Chef of Bills Woollhara and has also worked at Pier and Fish Fish. Marco has been on the pans for twenty years, he has a fantastic menu repertoire and is constantly sourcing the best of in-season produce.
At Hawthorn Mosman we are not in the business of offering pretentious over-worked food. Our goal is to offer guests a great, honest and consistent menu that is dynamic and constantly evolving.
3.0 based on 1 reviews
I would like to give this place a higher rating as the first two times I visited the Hawthorn the food was both unique and delicious (eg Poached pastured eggs on sourdough with toasted pinenuts, ricotta and zatar). However, more recently the breakfast menu has become a little bit more ordinary which is a shame. The lovely old building and polite staff are a definite plus, as is the fact that breakfast is now all day!
Pubs and Clubs welcomes Hawthorn Mosman in Mosman NSW 2088, we provide a friendly relaxing restaurant and bar. Hawthorn Mosman is a great place to unwind with a cold drink, an ideal place to watch and forget about the hustle and bustle while you enjoy a freshly brewed coffee or a snack from our affordable specials menu.
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