Entertainment Battery Point - TAS Pubs and Clubs


Pubs and Clubs welcomes Entertainment Battery Point - TAS, find places to dine and relax from our extensive range of listings with Pubs and Clubs. Select a restaurant or expand your search to include pubs in areas around . You can also refine your search by cuisine or price. Find Featured entertainment with some of the best Bars throughout Battery Point .

Prince of Wales Hotel Logo and Images

Prince of Wales Hotel

55 Hampden Rd, Battery Point TAS 7004

Open seven days a week, our spacious and well appointed bar is ideal for that quiet drink after work, or a place to gather with a few friends for a relaxing drink after the game. Call in for a quick and delicious meal from our bar menu. Our comfortable restaurant caters for small intimate meals, corporate lunches through to large functions for up to 80 people. We offer a range of quality meals - with something for everyone's taste.

Lunch 12 noon to 2 pm, and Dinner 6pm to 9pm Tuesday to Sunday. We welcome Bankcard, Visa, MasterCard, Diners Club and American Express. All prices quoted include GST.


Cnr Hampden Rd & Francis St, Battery Point TAS 7004

Kelleys Seafood Restaurant

Sailmakers Cottage 5 Knopwood St, Battery Point TAS 7004

Alexanders Restaurant

Cnr Salamanca Pl & Runnymede St, Battery Point TAS 7004
Nant Whisky Bar Salamanca Logo and Images

Nant Whisky Bar Salamanca

Shop 3G/63 Wooby's Lane Battery Point, Battery Point TAS 7004
Whether you’re a connoisseur or simply a lover of a well made drop, Nant Whisky Bar Salamanca offers you the opportunity to savour Tasmania’s only highland single malt whisky. Situated in the historic Battery Point down a quiet alleyway, this hidden gem boasts a quaint old world charm, bedecked in golds and olives and furnished with high backed seating and chaise lounges. Savour Nant’s selection of premium single malts or perhaps opt for the flight of three Nant expressions. To match, Nant’s food menu keeps it light and fresh, showcasing locally sourced Tasmanian produce in dishes like house cured ocean trout with organic quark, puffed wild rice, fennel and brioche, as well as the selection of artisan Tasmanian cheeses, lavosh and Tasmanian preserves.